Career

Current Openings

Job Overview:

We are seeking an experienced and trustworthy Cashier to join our restaurant team in Mumbai. The ideal candidate should have a strong background in handling restaurant billing operations, excellent customer service skills, and a keen eye for accuracy.

Key Responsibilities:

  • Manage all customer transactions efficiently using the POS system
  • Handle cash, UPI, and card payments accurately
  • Provide bills, receipts, and manage refunds or returns
  • Maintain and reconcile daily cash reports
  • Assist customers with billing queries and menu-related questions
  • Coordinate with service and kitchen teams to ensure smooth order processing
  • Ensure cleanliness and orderliness at the billing counter

Requirements:

  • Minimum 5 years of experience as a cashier, preferably in the restaurant or hospitality sector
  • Proficiency in POS billing systems and payment handling
  • Strong numerical and communication skills
  • High level of honesty, reliability, and customer orientation
  • Ability to work during weekends, evenings, and peak hours

Benefits:

  • Fixed salary of ₹15,000/month
  • Supportive work environment
  • Opportunities to grow within the team

Interested candidates can apply by emailing their CV to [contact@bistrobrain.com] or visiting us in person.

  • Role: Cashier
  • Location: Mumbai
  • Type: Full Time
  • Salary: ₹15,000/month
  • Experience: Minimum 5 Years
  • Status: active

Job Overview:

We are hiring a dedicated and performance-driven Restaurant Manager to oversee day-to-day operations at our restaurant in Mumbai. The ideal candidate should have strong leadership skills, operational knowledge, and a passion for delivering excellent customer service.

Key Responsibilities:

  • Manage daily restaurant operations, including staffing, scheduling, and inventory control
  • Lead and train team members to maintain high service standards
  • Ensure food quality, hygiene, and service protocols are followed consistently
  • Handle customer feedback, resolve complaints, and enhance guest satisfaction
  • Oversee POS and billing systems, and ensure accurate financial reporting
  • Work closely with the kitchen and service teams to ensure smooth operations
  • Monitor stock levels and coordinate with vendors for timely supplies
  • Implement cost control measures and support profitability goals

Requirements:

  • Minimum 3 years of experience as a Restaurant Manager or in a similar leadership role
  • Strong understanding of restaurant operations and customer service
  • Excellent communication, leadership, and problem-solving skills
  • Ability to multitask and work efficiently under pressure
  • Knowledge of POS systems and basic financial reporting
  • Flexible to work on shifts, weekends, and public holidays

Contract Terms & Benefits:

  • Monthly salary: ₹25,000
  • Contract-based engagement with scope for renewal or full-time absorption
  • Positive and supportive work culture
  • Performance-based incentives (optional based on contract terms)

To Apply:
Send your updated resume to [contact@bistrobrain.com] or visit us in person for a walk-in interview.

  • Role: Restaurant Manager
  • Location: Mumbai
  • Type: Contract Based
  • Salary: ₹25,000/month
  • Experience: Minimum 3 Years
  • Status: active