About Us

Our Company

Restaurant Consulting Services | Bistro Brain Hospitality

Bistro Brain is a leading restaurant consulting company in India, founded in 2018 by Chef Prashanth and wife Ambili Nair, with deep expertise and understanding of hospitality. Their goal was to introduce a holistic, integrated restaurant consulting approach that highlights the crucial role of hospitality consultants in building and scaling successful food ventures.

We offer end-to-end restaurant setup services and strategic consulting for food businesses across India and abroad. Whether you’re planning to launch a café, fine dining restaurant, QSR (Quick Service Restaurant), food kiosk, or cloud/central kitchen, Bistro Brain is your trusted partner in turning your vision into a profitable venture.

Our Restaurant Consulting Services Include:

  • Complete restaurant setup from concept to operations
  • Food business consulting for cafes, lounges, QSRs, and more
  • Management contract services for hands-free operations
  • Restaurant turnaround solutions for struggling outlets
  • Expansion support for national and international food chains
  • Custom consulting packages, including:
    • Restaurant concept development
    • Menu engineering and design
    • Hospitality staff training & development
    • Operational audit and optimization

Whether you’re a first-time restaurateur or a seasoned brand looking to expand, Bistro Brain Hospitality brings proven experience, innovation, and industry insight to ensure your success.

Ongoing support & maintenance

Comitment to continue improvement

What we offer

Our services to empower your business journey

Looking to redesign your menu?
Concerned about cutting down unnecessary operational costs?
Need expert guidance on branding, marketing, and restaurant strategy — all in one place?

At Bistro Brain, we offer comprehensive restaurant consulting services tailored to meet your business needs — from concept development and operational efficiency to marketing and skill enhancement.

Complete Turnkey Restaurant Consulting

Concept Development with Design & Build Consulting

Restaurant Operations Partnership (Not Investors)

Restaurant Staff Training & Development Programs

Save your precious time and effort spent for finding a solutions. contact us now.

why choose us

Your partner for customized solutions

Discover the reasons why we are the preferred choice for businesses looking to elevate their brand and drive growth.

  • team of experts committed to your success
  • designed to meet your unique business needs
  • innovative strategies that keep you ahead

Commitment to Continuous Improvement and Adaptability in a Changing Market

Your satisfaction is our priority. We work closely with you throughout the process, maintaining open communication and transparency.

Happy Customers
99%
Turnkey Clients
70%
Management Contract Clients
15%
Menu Consulting Clients
15%

75+

We have successfully delivered 75 + projects.

200+

We have successfully launched over marketing campaigns.

99%

We pride ourselves on maintaining a 99% success.

10+

We've been honored with 10+ industry awards.

How we work ?

Driving innovation collaborative solutions

Step 1

Discovery & consultation

We begin with an in-depth consultation to understand your vision, goals, and challenges.

Step 2

Concept development

We brainstorm ideas and create initial concepts. We present these concepts to you for feedback.

Step 3

Delivery & ongoing support

After thorough testing, we officially launch your project. Our team ensures a smooth transition and is on hand.

Our achievements

Excellence celebrating our achievements

Bistro Brain has been featured in several notable articles and blogs, showcasing its expertise in restaurant consulting. The company has been recognized for its holistic approach, combining culinary arts and hospitality education to deliver tailored solutions. Featured in publications such as Ahmedabad Mirror, Industry Outlook, Petpooja, and Gourmet Guys, Bistro Brain has been acknowledged as a top food industry consultant in India, praised for its services in strategic management, menu consulting, staff training, and operational streamlining, ultimately driving efficiency and profitability for its clients.

FAQs

Turnkey restaurant consulting covers everything from concept to launch. At Bistro Brain, we design, plan, and set up complete food & beverage businesses, including restaurant kitchens, cafes, bars, QSRs, and cloud kitchens, so clients can start operations seamlessly.

We provide setup services for cafes, restaurants, lounge bars, quick service restaurants (QSRs), cloud kitchens, and central kitchens.

Our turnkey service includes concept planning, kitchen and interior layout design, menu development, equipment planning, workflow optimization, hiring recommendations, and operational SOPs.

Depending on the concept and scale, it usually takes 60–120 days from planning to final setup.

Our achievements

Meet the talented individual behind success

Ambili Nair

Founder & Co-Partner, Bistro Brain Hospitality Services (Co-Director, Bassein Education Pvt. Ltd & Co-Partner, Her Vibe Attiremakers)

Prashanth Chembala

Co-Founder, Bistro Brain Hospitality Services Director Consultant – APAC/EMEA/LAD/NA

Abhilash K

Business Development Head, EMEA/GCC regions

Explore our visual story

Collection of engaging videos showcasing our work and vision

Client review

What our clients have to say about working with us

Bistro Brain - Hotel & Restaurant Consulting
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Latest News

Stay updated with our latest insights & advice

Explore our latest blog posts and articles where we share valuable insights, industry trends, and expert tips to help your business.

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